MEAT CUTTER

Location:-Winnipeg, MB
R2M 3S9

Salary:- $16.00 / hour

vacancies:-2 vacancies

Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Apprentices
Terms of employment Permanent employment, Full time 40 hours / week

Start date:-As soon as possible

Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend

Job requirements
Languages
English

Education
Secondary (high) school graduation certificate

Experience
Will train

Security and Safety
Criminal record check

Work Conditions and Physical Capabilities
Work under pressure, Tight deadlines, Fast-paced environment, Standing for extended periods, Attention to detail, Physically demanding, Handling heavy loads, Hand-eye co-ordination

Work Site Environment
Odours, Cold/refrigerated

Additional Skills
Clean meats to prepare for processing or cutting, Wrap and package prepared meats, Weigh meats for sale, Price meat products, Sell meats to customers, Supervise other butchers, meat cutters and fishmongers, Train meat cutters

Specific Skills
Cut carcasses, sides and quarters, Cut, trim and prepare standard cuts of meat, Remove bones from meat, Cut poultry into parts, Cut fish into steaks and fillets, Grind meats, Make special sausages, Slice cooked meats, Prepare special orders, Prepare special displays of meats, poultry and fish products, Shape, lace and tie roasts, other meats, poultry and seafood

Work Setting
Supermarket/grocery store, Wholesalers