Food Service Supervisor

Job details

LocationAirdrie, ABT4B 3M2
Salary18.00 hourly / 40 hours per Week
Terms of employment Permanent employmentFull time
Day, Early Morning, Evening, Morning
Start date Starts as soon as possible
vacancies 1 vacancy

Overview
Languages

English
Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years
Responsibilities
Tasks

Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Supervise and check assembly of trays
Establish work schedules

Supervision

3-4 people

Additional information
Transportation/travel information

Travel expenses paid by employer

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Attention to detail

Personal suitability

Client focus
Efficient interpersonal skills
Flexibility
Team player

Employment groups Help - Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities
Support for newcomers and refugees
Support for youths
Support for Veterans
Support for Indigenous people
Support for mature workers
Supports for visible minorities
Who can apply to this job?

Only apply to this job if:

You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
Direct Apply

By applying directly on Job Bank (Direct Apply)
By email

jobsatamarjotinc@gmail.com