Deli/Bakery Clerk - Evening/Weekend

Sun Valley Co-op is currently looking for an individual to join our team at the Altona Food Store in the Bakery/Deli department.

We are searching for someone to work between 10-20 hours per week. These would be evening and, weekend shifts, including Sundays.

We are looking for a dynamic, creative individual who possesses strong organizational abilities, has customer service experience, and is highly motivated. Reporting to the Bakery/Deli Manager, the successful candidate will be responsible for food preparation, customer service, product merchandising, general maintenance, and cleaning of the deli and bakery departments.

The successful candidate must be available to work evening and weekend shifts including Sundays.

If you feel you have the qualifications to meet our expectations,
please forward your resume in confidence to:

Dylan Reimer,
Human Resources Manager
E-mail: hr@sunvalley.crs

We thank all applicants for their interest, but only those considered for an interview will be contacted.

We will be accepting applications until July 19th.